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Shanghai Tower
Pudong, Shanghai, China
Gottfried Wilhelm Leibniz
Universität Leipzig, Deutschland
Technische Universität Berlin
Berlin, Deutschland
Tongji Universität
Shanghai, China
Rheinische Friedrich-Wilhelms-Universität
Bonn, Deutschland
Humboldt Universität zu Berlin
Berlin, Deutschland
Universidade Federal do Rio Grande do Sul
Porto Alegre, Brasilien
National Library Cyril and Methoduis
Sofia, Bulgaria
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Vancouver, Kanada

Chinese culture

  • China is different - What you should know about China and the Chinese

    Lecture by Elke Spielmanns-Rome at the conference „Key competencies – an international culture?“, organised by the Society for Key Competencies in Teaching, Research and Practice, Iserlohn 2008
  • Chinese-German dictionary of folk similes (xiēhòuyǔ)

    Edited by Elke Spielmanns-Rome and Wolfgang Kubin, based on a manuscript by Barbara Chang, Buske Verlag, Hamburg 2009

    Xiehouyu are two-part phrases that are very popular in China and are mainly used in the spoken language. This Chinese-German dictionary is aimed at all learners and speakers of Chinese who wish to expand their language skills with the important component of xiehouyu and lists almost 1,400 proverbial comparisons in

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  • Culinaria China: A Celebration of Food and Tradition

    By Katrin Schlotter (author), Elke Spielmanns-Rome (author), Gregor Schmid (photographer) und Lisa Franz (photographer). Ullmann Publishing 2010

    “Tasting, smelling and enjoying China: explore the specialties of the metropolises and the regional cuisine: from the South of China, the melting pot of cuisine, to the rich coast provinces in the North, to the palace cuisine of Beijing all the way to the fiery-hot Szechuan dishes and

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  • Introduction to "China's Culture and Languages" at the China Competence Training Centre (CCTC) of Humboldt University Berlin

    China Competence I - Basics, advanced training "Research and Innovation with China" at the CCTC of Humboldt University Berlin

    Next date: 31 May 2024
  • Introduction to the culture and languages of China for university staff

    The introduction provides an initial insight into the culture and languages of China. In particular, practical aspects that participants need for their personal dealings with Chinese students or cooperation partners are also taken into account: how do you pronounce Chinese names, for example, and what is the significance of "Golden Week"?